Women’s memories of food offer insights into Mozambique’s liberation struggle We don’t just taste food. Aromas, visual images, sounds and touch are equally part of our eating experience. Food also evokes feelings. We...
cooking
The high cost of slaving over a hot stove
Africa’s rural poor are reliant on biomass for cooking and heating, exposing them to high levels of pollutants As COVID-19 wreaks havoc across continents, an unfashionable killer silently and stealthily chokes the life...
